Friday, January 27, 2012

Top 5 Foreigner Moments - at the Table

There are often times I find myself noticing just how foreign I am. This blog will be dedicated to those moments specifically when eating.

5. Endives: What are they, why are they in everything, and most importantly, why are they hard and taste like nothing?




4. Breakfast: I'm still hungry.

France:

USA:


3. Exclamation in Pain: If I bite my tongue or burn my finger, never will my first reaction be "aie!"



2. Mayonnaise: There never needs to be that much of any condiment.



1. Cleaning My Plate. Wiping up the last of the juices and remnants on my plate with a baguette will never be the last bite that I want to take.

1 comment:

  1. really , you don't wanna just SOP that juice up lol :) im in agreement with everything

    ReplyDelete